Spinach and Beetroot Salad

17 Feb

IMG_8449This looked and smelt so amazing that I forgot to take a picture before tucking in.

I like the fact that it’s so simple, it only has a few ingredients and so you will never be too lazy to do it or find an excuse to grab something unhealthy!

I warmed the spinach and beetroot but the same salad can be eaten both warm or cold I guess depending on the weather.


Handfull spinach (chop into large pieces)

1 beetroot (cut in circles)

1/2 lemon

1/4 cup walnuts

Goat cheese

-Put beetroot in a pan and lightly heat then add the spinach and walnuts and mix, until spinach is slightly cooked, remove. squeeze some lemon juice and sprinkle the cheese on top.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: